BōW

A bō, bong (Korean), pang (Cantonese), bang (Mandarin), or kun (Okinawan) is a staff weapon used in Okinawa. Bō are typically around 1.8 m (71 in) and used in Okinawan martial arts, while being adopted into Japanese arts such particular bōjutsu. Other staff-related weapons are the jō, which is 1.2 m (47 in) long, and the hanbō, which is 90 cm (35 in) long.

EkuW
Eku

An eku is an ancient weapon of Okinawan kobudō that originated from an oar, approximately 160 cm in length. According to myth, the oar was traditionally adapted for use as a weapon of self-defense by fishermen against foes armed with more conventional weapons. When the Japanese had conquered Okinawa, their old officers taught commoners weapons use as a first line of defense against a possible Chinese invasion. Since quality weapons were expensive, the civilians had to use what equipment they had; the Ryukyu oar came to be used in place of the naginata.

Kama (weapon)W
Kama (weapon)

The kama is a traditional Japanese farming implement similar to a sickle used for reaping crops and also employed as a weapon. It is often included in weapon training segments of martial arts. Sometimes referred to as kai or "double kai," kama made with intentionally dull blades for kata demonstration purposes are referred to as kata kai.

Kuwa (weapon)W
Kuwa (weapon)

The Kuwa is an Okinawan and Japanese weapon based on a hoe. It is used in Okinawan kobudō.

NunchakuW
Nunchaku

The nunchaku , "nunchucks", "chainsticks", "chuka sticks" or "karate sticks" in English,) is a traditional Okinawan martial arts weapon consisting of two sticks, connected to each other at their ends by a short metal chain or a rope. A person who has practiced using this weapon is referred to in Japanese as nunchakuka.

Sai (weapon)W
Sai (weapon)

The sai is a traditional Asian melee weapon used for striking and blocking. It is most famously used in ninjutsu and kobujutsu, but also in southern Chinese martial arts. The basic form of the weapon is that of a sharp metal prong with two curved sideprongs (yoku) projecting from the handle (tsuka). There are many different types of sai with varying prongs for trapping and blocking.

SurujinW
Surujin

The surujin or suruchin is one of the traditional weapons of Okinawan Kobudo. It comprises a 2–3 metre long rope with a weight tied to each end. Historically this weapon is very prevalent and can be found attached to a weapon or used separately. It is a weapon designed for warfare.

TanbōW
Tanbō

The tanbō is a short staff weapon used in Okinawa and feudal Japan. Today the tanbō is used by various martial arts schools.

TekkoW
Tekko

The tekkō , are weaponized stirrups and horseshoes which originated in Okinawa, Japan, and they fall into the category of "fist-load weapons". By definition, a fist-load weapon increases the mass of the hand so that, given the physical proportionality between the fist's momentum and its mass, it increases the force the bearer can deliver. Some fist-load weapons may also serve, in the same manner, as the guard on a sword, to protect the structure of the bearer's hand.

Tinbe-rochinW
Tinbe-rochin

The term Tinbe-Rochin refers to an arms and armor combination of a short spear (rochin) and a shield (tinbe). It is one of the least well-known Okinawan weapon systems. The tinbe can be made of various materials but is commonly found in vine, cane, metal, or turtle shell. The shield size is generally about 45 cm long and 38 cm wide. The length of the rochin is usually equivalent to the length of the forearm and can be found in many differing designs varying from spears to short swords and machete-style implements. In use, the techniques tend to be circular in order to avoid excessive contact with the shield. The short spear is predominantly used in an upward stabbing motion, piercing armor under the rib cage, armpits, and throat although dependent upon the type of Rochin used, slashing motions can also be employed.

TonfaW
Tonfa

The tonfa, also spelled as tongfa or tuifa, also known as T-baton is a melee weapon best known for its role in the armed component of Okinawan martial arts. It consists of a stick with a perpendicular handle attached a third of the way down the length of the stick, and is about 15–20 inches (380–510 mm) long. It was traditionally made from red or white oak and wielded in pairs. The tonfa is believed to have originated in either China or Southeast Asia where it is used in the respective fighting styles.